Dessert & Juniors Menus

To request a PDF version of the below information, please contact the Front Desk at

Menu items subject to change.

Dessert Menu

Chocolate Pot de Creme ► $10
Tuille, Hazelnut Brittle

Banana Bonoffee ► $11
Banana Bread Crouton, Caramel, Whipped Cream

Coffee Cheesecake ► $10
Coco Nib Graham Cracker Crust, Chocolate Syrup, Whipped Cream

House-Made Cookie Plate ► $10
Warm Chocolate Chip & Snickerdoodle

House-Made Ice Cream TRIO ► $10
Seasonal Flavors, Whipped Cream

House-Made Sorbet TRIO ► $9
Seasonal Flavors

Seasonal Pie by the Slice ► $10
Vanilla Ice Cream

Tres Leches Bread Pudding ► $10
Mezcal Hard Sauce, Cinnamon Ice Cream

after dinner cocktails

Aged Rum Old Fashioned $14
Dictador 12-Year Aged Rum, Black Walnut Bitters, Agave Syrup, Brandied Cherry

Nuts & Berries $14
Frangelico, Chambord, Heavy Cream

Espresso Martini $14
Espresso, Godiva Chocolate Liqueur, Vanilla Vodka (Served Chilled)

Junior Menu (For ages 12 and under)

Served with French Fries, Sliced Fuji Apples, or Mixed Green Salad.

Mac n’ Cheese ► $8
Regular Macaroni

Pepperoni Flatbread ► $8
Tomato Sauce, Mozzarella, Gluten Free Crust Available

Angus Beef Hot Dog ► $8
Brioche Bun

Grilled Cheese Sandwich ► $8
Watsonville Sourdough, White Cheddar

Grilled Black Angus Beef Hamburger ►$10
Brioche Bun

Pappardelle Noodles ► $8
Marinara Sauce or Butter and Cheese

Roasted Chicken Quarter ► $10
Herb and Butter Basted, Choice of Breast or Leg

JUNIOR beverages

Coke, Diet Coke, Sprite ► $3

Shirley Temple, Roy Rogers ► $3

Lemonade, Iced Tea ► $3.50