a table with chairs and a potted plant

Drop In For Happy Hour in Edgar’s

Enjoy clubhouse favorites in a relaxed setting, with views of the lush greens and rolling hills that surround the golf course in the heart of Carmel Valley. Edgar’s is open for lunch and happy hour every day and dinner on Fridays through Sundays, serving elevated classics, mixed drinks, and delectable desserts.

For more information please call 831-620-8910.

Join Us

  • Lunch: Daily, 11am – 3pm
  • Happy Hour: Monday Thursday, 3pm – 6:30pm | Friday – Sunday, 3pm – 5pm
  • Dinner: Friday – Sunday, 5pm – 9pm
  • Edgar's Lunch
  • Edgar's Happy Hour
  • Edgar's Dinner

Our Menus

$7.00 $10.00

House-Made Seasonal Soup

$15.00

Yukon Potato, Bacon Bits

$20.00

Chopped Greens, Roasted Chicken, Hard-Boiled Egg, Applewood Smoked Bacon, Point Reyes Blue, Tomato, Avocado, Herb Dressing

$17.00

Roasted Chicken, Curry, Basmati Rice, Golden Raisins, Almond Slivers, Arugula, Romaine, Chili Flakes

$16.00

Mixed Greens, Seasonal Fruits and Crudité, Chevre, Balsamic Vinaigrette, Smoked Pepitas
add: pork 8, roasted chicken 8, shrimp 8, fried chicken 9, steak 10, salmon 12

$16.00

Romaine, Parmigiano, Country Croutons, Anchovies, Caesar Dressing

add: shrimp 8, salmon 12, chicken, 8, steak 10

$15.00

Mixed Mushrooms, Ricotta, Arugula

$12.00

Fresh Mozzarella, Cherry and Confit Tomatoes, Petite Basil

$17.00

Calabrian Chili, Confit Garlic, Preserved Tomatoes

$13.00

Pomodoro, Shredded Mozzarella

$18.00

Roasted Chicken, Ranch, Bacon, Roasted Tomato, Provolone, Sourdough

$14.00

Miller’s All Beef Hot Dog, Chopped Giardiniera, Bacon Crumble, Hoagie Roll

$21.00

Corned Beef, Sauerkraut, Special Sauce, Swiss Cheese, Marble Rye

$22.00

Marinated Grilled Skirt Steak, Mushrooms, Onion Rings, Herb & Garlic Aioli, Blue Cheese, Baguette

$20.00

Alabama Style Sauce, Marinated Cucumbers, Spicy Slaw, Ciabatta

$22.00

Two Quarter Pound Beef Patties, Shredded Onions, Chimichurri, Bread and Butter Pickles, Tomatoes, Lettuce, French Fries

$16.00

Bacon, Lettuce, Tomato, Aioli, Sourdough Bread

$11.00

Bavarian Pretzel, Bier Cheese, Grain Mustard Sauce

$12.00 $20.00

Served with Blue Cheese Dip

choice of: bbq, garlic buffalo, plain

$15.00

Fire Roasted Salsa, Guacamole, Tortilla Chips

$16.00

Tortilla Chips, Crema, Fire Roasted Salsa, Mixed Cheeses, Pickled Jalapeños, Queso Fresco
add: pork 8, roasted chicken 8, shrimp 8, fried chicken 9, steak 10

$14.00

Mixed Cheeses, Flour Tortilla, Fire Roasted Salsa
add: guac 4 queso fresco 3

$6.00

each

Onions and Cilantro, Fire Roasted Salsa, Pickled Jalapeños
add: guac 4, queso fresco 3

CHOICE OF: Shrimp, Mojo de Ajo Carne Asada, Chicken

$23.00

Roasted Cherry Tomatoes, Arugula, Sauce Marsala

$25.00

Marinated Sirloin, Beer Battered French Fries, Sauce au Poivre

$30.00

Asparagus, English Peas, Beurre Blanc

$20.00

Roasted Cherry Tomatoes, Quinoa, Spinach, Yogurt and Cucumbers, Marinated Mushrooms

$12.00

Vanilla Ice Cream, Chocolate Sauce

$12.00

Whipped Cream, Vanilla Ice Cream

$12.00

Whipped Cream, Hazelnut Brittle, Tuile

$6.00

House-Made Ice Cream

$12.00

Choclate and Caramel Sauce, Toasted Almonds, Whipped Cream

$3.00
$3.50
$4.00
$4.50
$4.50
$3.00
$15.00

Skyy Vodka, Filthy Bloody Mary Mix, Bacon, Celery, Olives,
Lime, Lemon

$15.00

Tito’s Vodka, Iced Tea, Lemonade

$18.00

Angels Envy Bourbon, Orange Chamomile Syrup, Angostura Bitters

$15.00

Codigo Blanco Tequila, Lime Juice, Raspberry Syrup, Gingerbeer

$9.00
$11.00 $44.00

Pinot Noir, Santa Barbara, California

$15.00 $60.00

2023, Santa Lucia Highlands

$22.00 $86.00

2022, Pinot Noir, Russian River

$80.00

2021, Pinot Noir, Las Alturas, Santa Lucia Highlands

$11.00 $44.00

Paso Robles, California

$13.00 $50.00

2022, Red Blend, Paso Robles

$16.00 $66.00

2021, Cabernet Sauvignon, Paso Robles

$115.00

Marinus 2014, Carmel Valley

$192.00

2019, Cabernet Sauvignon, Alexander Valley

$10.00 $35.00

Prosecco, Italy

$14.00 $54.00

Prosecco, Italy

$21.00 $85.00

Champagne, France

$105.00

Champagne, France

$15.00 $60.00

California

$11.00 $44.00

Sauvignon Blanc, California

$14.00 $45.00

Carmel Valley

$15.00 $60.00

2023, Sauvignon Blanc, Loire, France

$11.00 $44.00

Chardonnay, North Coast, California

$14.00 $45.00

2022, Monterey County

$21.00 $80.00

2022, Carneros

$65.00

2022, Pinot Noir, Russian River

$9.00

ADD: PORK 8 CHICKEN 8 STEAK 10

$10.00
$9.00
$14.00
$11.00
$8.00
$7.00
$6.00
$6.00
$9.00

House Vodka, Bloody Mary Mix

$9.00

House Vodka, Lemonade, Iced Tea

NO OTHER DISCOUNTS APPLY TO HAPPY HOUR PRICING

$26.00

Sauce Bolognese, Pomodoro, Bechamel, Petite Basil

$45.00

Mushroom Duxelle, Creamed Spinach, Robuchon Potatoes, Jus

$39.00

Creamed Spinach, Robuchon Potatoes, Jus

$16.00

Babaganoush, Eggplant Caponata, Olive Tapenade, House-Made Focaccia

$12.00 $20.00

Garlic-Buffalo Sauce, Blue Cheese Dip

$15.00

Fire Roasted Salsa, Guacamole, Fresh Tortilla Chips

$23.00

Sweet Soy, Siracha Mayo, Serrano Chili, Cucumber, Radish, Toasted Sesame

$20.00

Grilled Confit Garlic Sourdough

$18.00

Bloody Mary Cocktail Sauce, Lemon

$15.00

Mixed Herb & Garlic Mushrooms, Spiced Ricotta

$14.00

Fresh Mozzarella, Fresh & Preserved Tomatoes, Basil

$17.00

Calabrian Chili, House-Made Ricotta, Confit Tomato

$14.00

Pomodoro, Mozzarella

$12.00 $20.00

Chopped Greens, Roasted Chicken, Hard-Boiled Egg, Applewood Smoked Bacon, Point Reyes Blue, Tomato, Avocado, Herb Dressing

$10.00 $16.00

Romaine, Parmigiano, Country Croutons, Anchovies, Caesar Dressing
Add: Shrimp 8, Salmon 12, Chicken 8, Steak 10

$14.00

Iceberg, Cherry Tomato, Bacon Bits, Farm Fresh Egg, Buttermilk Dressing

$20.00

Warm Curry Chicken, Basmati Rice, Golden Raisins, Romaine & Arugula, Toasted Almonds, Chili Flakes

$9.00 $14.00

Yukon Potato, Bacon Bits

$16.00

Gruyère, Caramelized Onion, Sourdough Crouton

$28.00

Batter-Fried Cod, Cole Slaw, Tartar Sauce, French Fries

$32.00

Grilled Asparagus, Herbed Farro Hash, Sauce Beurre Blanc

$23.00

Preserved Tomatoes, Basil Pesto, Parmigiano

$26.00

Penne Pasta, House-Made Bolognese, Parmigiano

$22.00

Two Quarter Pound Beef Patties, Onions, Cheddar, Chimichurri, Pickles, Tomatoes, Lettuce, French Fries

$48.00

Selection of ½ BBQ Chicken, Spareribs, & Brisket
Served with Corn Bread, Cole Slaw, Bread & Butter Pickles, Alabama White Sauce, House-Made BBQ Sauce

$30.00

Angus Beef, Smashed Fingerling Potatoes, Brussel Sprouts, Peppercorn Sauce

$9.00
$9.00

Bacon Marmalade, Chèvre & Balsamic

$9.00
$9.00
$9.00
$9.00
$12.00
$12.00

Vanilla Bean Whipped Cream

$14.00

Vanilla Ice Cream, Toasted Almonds, Chocolate & Caramel Sauce

$10.00
$12.00
$11.00 $44.00

Santa Barbara, California

$16.00 $60.00

2023, Santa Lucia Highlands

$22.00 $86.00

2022, Russian River

$65.00

2021, Santa Lucia Highlands

$80.00

2021, Las Alturas, Santa Lucia Highlands

$11.00 $44.00

Paso Robles, California

$13.00 $50.00

2022, Red Blend, Paso Robles

$16.00 $66.00

2021, Cabernet Sauvignon, Paso Robles

$115.00

Marinus 2014, Red Blend, Carmel Valley

$115.00

2019, Cabernet Sauvignon, Alexander Valley

$274.00

2021, Toscana, Italy

$10.00 $35.00

Prosecco, Italy

$14.00 $54.00

Sparkling, California

$21.00 $85.00

Champagne, France

$105.00

Champagne, France

$15.00 $60.00

California

$11.00 $44.00

California

$14.00 $45.00

2023, Carmel Valley

$15.00 $60.00

2023, Loire, France

$21.00 $80.00

2022, Carneros

$14.00 $52.00

2022, Monterey County

$11.00 $44.00

2021, Chardonnay, Paso Robles

$95.00

2023, Napa Valley

$15.00

Skyy Vodka, Filthy Bloody Mary Mix, Bacon, Celery, Olives, Lime, Lemon

$15.00

Tito’s Vodka, Iced Tea, Lemonade

$18.00

Angels Envy Bourbon, Orange Chamomile Syrup, Angostura Bitters

$15.00

Codigo Blanco Tequila, Lime Juice, Raspberry Syrup, Gingerbeer

$14.00

Tito’s Vodka, Owens Transfusion Mix

$9.00
$4.50
$3.50
$4.00
$3.00

Coke, Diet Coke, Sprite

$4.50

Apple, Orange

*Our chef recommends enjoying each dish as listed for the best dining experience. Vegan option available upon request. 18% service charge will be added to parties of 7 or more. Split plate fee $6.00. Consuming raw or under cooked meat, seafood or egg products can increase your risk of a food-borne illness. We cook with nuts, fish, meat, poultry, seafood, shellfish & eggs. Please inform your server if a person in your party has a food allergy so that proper precautions are taken. Edgar's has a corkage fee of $25 per 750mL bottle, with a limit of two 750mL bottles per table.