Experience Fine Dining in Carmel
Covey Grill
Premium quality ingredients and culinary expertise combine at Covey Grill to result in a diverse, chef-driven menu that highlights the region's local bounty. One-of-a-kind lakeside settings lend an air of elevated elegance to the dining experience, resulting in evenings that perfectly cap off days of serene relaxation.
For more information please call 831-620-8860.
Join Us
- Barista: Daily, 6:30am-10:30am
- Breakfast: Daily, 7:00am-10:30am
- Covey Bites: Thursday-Wednesday, 4:00pm-5:00pm
- Covey Bar: Sunday-Thursday, 4:00pm-9:00pm, Friday-Saturday, 4:00pm-10:00pm
- Covey Dinner: Wednesday-Saturday, 5:00pm-9:00pm
- New Year's Eve Specials
- Bites
- Covey Grill Bar
- Covey Grill Dessert
- Covey Grill Dinner
- Christmas Dinner
Our Menus
Celebrate the New Year on December 31st with a special East Coast midnight toast at 9:00pm.
Regular menu and New Year's Eve specials will be offered from 5:00 to 9:00pm.
To make a reservation or for more information please call Covey Grill at 831-620-8860.
NEW YEAR'S EVE SPECIALS
CHAMPAGNE & OYSTERS
$139.00
one bottle of veuve clicquot (750mL), kusshi & beausoleil oysters, chervil mignonette, lemon
SURF & TURF
$64.00
espresso-rubbed filet mignon, orange-butter–poached jumbo prawns, mascarpone polenta, charred broccolini, rosemary jus
Bites
Shishito Peppers
$14.00
pumpkin seed furikake, pepper aioli
Grilled Beef Skewers
$20.00
hen of woods mushrooms, fennel, carrots, bordelaise sauce
The Meats & Cheeses
$28.00
chef’s curated selection of domestic & imported cheese and charcuterie
ENDIVE & PEAR SALAD
$17.00
crisp prosciutto, chèvre mousse, sourdough
EAST COAST SCALLOPS
$20.00
squash, hazelnut, saffron
Caesar Salad
$16.00
whole leaf romaine, parmigiano, sourdough crisp
BUTTERNUT SQUASH SOUP
$16.00
caramelized opal apple, pumpkin seeds
beer battered fries
$9.00
Bar Menu is Offered: Sunday-Tuesday, 4:00pm-9:00pm
Specialty Cocktails
Envious Old Fashioned
$18.00
angels envy bourbon, chamomile and orange demerara syrup, angostura bitters
SUMMER DAYS SPRITZ
$16.00
ketel one vodka, raspberry basil shrub, lemon juice, sparkling rosé
JUST PEACHY MARGARITA
$16.00
don fulano tequila, peach syrup, lime juice, triple sec, tajín rim
Empressive Lemonade
$16.00
empress gin, fever tree sparkling lemonade
Haute Orchard
$17.00
hennessy, cinnamon syrup, apple bitters, lemon
Specialty Mocktails
PEACH NA-RITA
$12.00
lyre’s non-alcoholic agave spirit, peach syrup, lime juice, club soda
FRAMBUESA MULE
$12.00
raspberry basil shrub, lime juice, ginger beer
Bites & Shareables
Meats & Cheeses
$28.00
chef’s selection of domestic and imported meats and cheeses
Fried Shishito Peppers
$10.00
garlic, lemon aioli
Chimichurri Fries
$11.00
parmigiano reggiano, spicy aioli
PRAWNS
$21.00
chowder sauce, grilled lemon, confit garlic, sourdough
ARANCINI
$13.00
twelve-hour short rib, pomodoro
Soup & Salad
BUTTERNUT SQUASH SOUP
$11.00
crème fraîche, pumpkin seeds
MARKET SALAD
$12.00
artisan lettuces, seasonal crudité, goat cheese, balsamic vinaigrette
add: prawns, grilled chicken, skirt steak, salmon +14
Caesar Salad
$16.00
whole leaf romaine, caesar dressing, parmigiano, crouton crisp
add: prawns, grilled chicken, skirt steak, salmon +14
Entrées
Steak Frites
$30.00
grilled skirt steak, sauce bordelaise, crisp potatoes, fried shallots
Chicken Paillard
$25.00
roasted cherry tomatoes, arugula, sauce marsala, grilled lemon
Pasta Bolognese
$28.00
penne pasta, house-made bolognese, parmigiano
ROASTED SALMON
$36.00
roasted brussel sprouts, preserved tomatoes, beurre blanc
QUAIL BURGER
$25.00
house blend ground beef, marin triple crème brie, bacon marmalade, bread and butter pickles, beer battered fries
Dessert
Ice Cream Trio
$10.00
three scoops of chef’s choice
Sorbet Trio
$10.00
three scoops of chef’s choice
Chocolate Pot de Créme
$11.00
whipped cream, hazelnut brittle, tuile
Coconut Panna Cotta
$12.00
crushed pistachios, tropical fruit compote
House-Made Seasonal Pie
$12.00
whipped cream, vanilla ice cream
Affogato
$12.00
espresso, vanilla ice cream
Wine
Blandy 10 year
$20.00
port - 2oz pour
Ramos
$12.00
port - 2oz pour
Antigua
$14.00
dessert wine - 2oz pour
Dolce
$20.00
dessert wine - 2oz pour
Kerner
$17.00
riesling wine - 5oz pour
Appetizers & Shareables
East Coast Scallops
$20.00
squash, hazelnut, saffron
The Meats & Cheeses
$28.00
chef’s curated selection of domestic & imported cheese and charcuterie
Caesar Salad
$16.00
whole leaf romaine, parmigiano, sourdough crisp
Butternut Squash Soup
$16.00
caramelized opal apple, pumpkin seeds
Shishito Peppers
$14.00
pumpkin seed furikake, lemon aioli
Endive & Pear Salad
$17.00
crisp prosciutto, chevre mousse, sourdough
Grilled Beef Skewers
$20.00
hen of the woods mushrooms, fennel and carrots, bordelaise sauce
Tuna & Satsuma Mandarin
$23.00
sesame, ponzu
Beets, Squash & Burrata
$19.00
cranberry mostarda, candied seeds, grilled olive bread
Entrées
Quail Burger
$25.00
house blend ground beef, marin triple crème brie, bacon marmalade, bread and butter pickles, beer battered fries
Ricotta Cavatelli
$32.00
braised short rib, brown butter
Acorn & Prawn Risotto
$36.00
acquerello rice, parmigiano
Roasted Branzino
$34.00
Charred Carrot Variations, Chowder Sauce
Spinach & Artichoke Ravioli
$32.00
artichokes à la barigoule, parmigiano fondue
Petite Filet
$42.00
brassicas, mirin and mushrooms, jus
Chicken Saltimbocca
$34.00
Herb Farro, Sage, Alba Mushrooms
From the Butcher's Block
served with potato tostones, brussels, jus
Ribeye 14oz
$59.00
Pork Chop 14oz
$42.00
New York 12oz
$55.00
Specialty Cocktails
Envious Old Fashioned
$18.00
angels envy bourbon, chamomile and orange demerara syrup, angostura bitters
Summer Days Spritz
$16.00
ketel one vodka, raspberry basil shrub, lemon juice, sparkling rosé
Empressive Lemonade
$16.00
empress gin, fever tree sparkling lemonade
Just Peachy Margarita
$16.00
don fulano tequila, peach syrup, lime juice, triple sec, tajín rim
Haute Orchard
$17.00
hennessy, cinnamon syrup, apple bitters, lemon
Specialty Mocktails
Peach NA-Rita
$12.00
lyre’s non-alcoholic agave spirit, peach syrup, lime juice, club soda
Frambuesa Mule
$12.00
raspberry basil shrub, lime juice, ginger beer
Sparkling & Champagne
Chandon Brut NV
$12.00
$48.00
California
Folktale Sparkling Rose
$14.00
$54.00
California
Laurent-Perrier La Cuvée
$21.00
$85.00
Champagne, France
Veuve Clicquot Yellow Label Brut
$30.00
$98.00
Champagne, France
Moët & Chandon Rosé Impérial
$105.00
Champagne, France
Rosé
Daou
$76.00
2021, Paso Robles
Whispering Angel
$21.00
$80.00
2023, Côtes De Provence
Sauvignon Blanc
Bernardus
$14.00
$45.00
2023, Carmel Valley
La Doucette, Les Deux Tours
$15.00
$60.00
2023, Loire France
Jason by pahlmeyer
$75.00
2022, Napa Valley
Cloudy Bay
$21.00
$80.00
2023, Marlborough
Chardonnay
Bernardus
$15.00
$52.00
2022, Monterey County
Far Niente
$24.00
$95.00
2023, Napa Valley
Rombauer
$80.00
2023, Carneros
Clos Pegase
$85.00
2019, Carneros
Talbott
$18.00
$63.00
Sleepy Hollow, 2022, Santa Lucia Highlands
Newton Unfiltered
$105.00
2021, Napa Valley
La Chablisienne, Chablis 1er Cru, Les Fourneaux
$125.00
2019, Bourgogne, France
Cabernet Sauvignon & Red Blends
Daou The Pessimist
$13.00
$50.00
2022, Red Blend Paso Robles
Justin
$16.00
$66.00
2021, Cabernet Sauvignon, Paso Robles
Groth
$105.00
2019, Cabernet Sauvignon, Oakville
Bernardus
$115.00
Marinus 2018, Red Blend, Carmel Valley
Joseph Phelps
$155.00
2021, Cabernet Sauvignon, Napa Valley
Silver Oak
$192.00
2019, Cabernet Sauvignon, Alexander Valley
Trefethen Dragon's Tooth
$96.00
2021, Red Blend, Napa Valley
Antinori Tignanello
$274.00
2021, Toscana, Italy
Nickel & Nickel J. Sullenger
$195.00
2021, Cabernet Sauvignon, Napa Valley
Jordan
$24.00
$125.00
2020, Cabernet Sauvignon, Alexander Valley
Stag's Leap Artemis
$132.00
2021, Cabernet Sauvignon, Napa Valley
Chateau Chauvin
$120.00
2019, St Emilion Grand Cru, Bordeaux, France
Pinot Noir
Olivier Leflaive
$108.00
2020, Santenay, Bourgogne, France
Joseph Phelps
$143.00
2021, Freestone, Sonoma Coast
En Route, Les Pommiers
$22.00
$86.00
2022, Russian River
Bernardus
$16.00
$60.00
2023, Santa Lucia Highlands
Roar
$132.00
2022, Rosella's Vineyard
Belle Glos
$18.00
$70.00
2022, Las Alturas, Santa Lucia Highlands
Roar
$78.00
2023, Rosella's Vineyard
More Reds
Antinori Peppoli Chianti Classico
$16.00
$62.00
2023, Toscana, Italy
Draft Beer
Mai Tai
$9.00
Tropical Ipa, Alvarado Brewing Company
Taco Truck
$9.00
Lager, Dust Bowl Brewing Company
Land & Sea
$9.00
Extra Pale Ale, Alvarado Brewing Company
Cali Squeeze
$9.00
blood orange hefeweizen, firestone brewing company
Covey Grill has a corkage fee of $25 per 750ml bottle, with a limit of two 750ml bottles per table.
THREE-COURSE PRIX FIXE • $84++ PER PERSON
December 24 & 25 | 5:00PM-9:00PM
To make a reservation for parties of 5 or more, please call Covey Grill at 831.620.8860 during regular business hours.
Appetizer
CHOICE OF
CHESTNUT VELOUTÉ
roasted winter squash and tart apples, toasted rye breadcrumbs
EAST COAST SCALLOPS
celeriac and gold potato purée, hazelnuts, agrumato, meyer lemon, crispy sage
CANDY CANE BEETS
wine-poached beets, goat cheese mousse with tarragon, frisee & wild arugula, asian pear, toasted black sesame tuile
Entrée
CHOICE OF
THE BEEF WELLINGTON
forest mushroom duxelles, robuchon potatoes, creamed spinach, jus
HALIBUT
butternut squash fondant, pimentón, brown butter beurre blanc, grilled asparagus with citrus zest
DUNGENESS CRAB RISOTTO
acquerello risotto, parmigiano-reggiano, beurre noisette, pea sprout salad
FIVE SPICE & PISTACHIO DUSTED DUCK BREAST
braised mustard greens, torched heirloom carrots, fuyu persimmon purée, quince compote, pan sauce
ROOT VEGETALBE RISOTTO
acquerello risotto, roasted root vegetables, parmigiano-reggiano, beurre noisette, pea sprout salad
Dessert
CHOICE OF
FLOURLESS CHOCOLATE TORTE
passion fruit anglaise, fresh berry salsa
PUMPKIN SPICE PARIS-BREST
a choux pastry ring filled with spiced pumpkin cream, pistachios, chantilly
DARK CHOCOLATE PANNA COTTA
amarena cherries, italian wedding cookie
Junior Menu
$29++ PER PERSON AGES 5-12
Choice of 1 Entrée and 1 Dessert Selection
JUNIOR BEEF WELLINGTON
mashed potatoes and spinach
CAST IRON CHOCOLATE CHIP COOKIE
vanilla ice cream
CHOCOLATE POT DE CRÈME
whipped cream
COVEY SMASHED BURGER
cheddar cheese, lettuce, tomato, french fries or crisp apple
SCOOP OF MINT CHOCOLATE CHIP ICE CREAM
whipped cream
NO DISCOUNTS APPLY
Our chef recommends enjoying each dish as listed for the best dining experience. Vegan option available upon request. 18% service charge will be added to parties of 7 or more. Split plate fee $6.00. Consuming raw or under cooked meat, seafood or egg products can increase your risk of a food-borne illness. We cook with nuts, fish, meat, poultry, seafood, shellfish & eggs. Please inform your server if a person in your party has a food allergy so that proper precautions are taken.
