Mother's Day Brunch Buffet
Sunday, May 11, visit Edgar's at Quail from 10:00am to 3:00pm for a special Mother's Day Brunch Buffet made with love for the one you love for just $50 per person ages 13 and up, $15 per child ages 4 to 12, and FREE for children 3 and under. From 3:00pm to 8:00pm, Edgar's will feature its traditional dining menus. Reservations are recommended. Call 831.620.8910 or reserve a table using the Open Table function above. Tax and gratuity is not included for the special Mother's Day menu and coupons are not applicable.
Celebrating 50 Years of Quail!
To celebrate Quail Lodge & Golf Club's 50 Year History, Edgar's at Quail is offering a $50 Dinner for Two that includes:
A half salad or cup of soup (per person) followed by two select entrées from the $50 Menu and finishing with a shared dessert from our seasonal dessert menu.
Menu for dinner hours only (5:00-8:00pm). Reservations recommended. To view menu, click here.
Tuesday through Thursday, visit Edgar's at Quail for dinner from 5:00-8:00pm to receive a complimentary glass of house wine with the purchase of any dinner entrée when you present a valid, printed coupon. Restrictions apply. View coupon for details.
Savor All of the Flavors of Edgar's at Quail
Taste the fresh ingredients harvested from local organic farms that are hand selected by Edgar's at Quail Chef Kenneth Macdonald and exquisitely prepared by his culinary team into the savory dishes available on our new menus. Set in the Clubhouse of Quail Lodge & Golf Club, our Carmel, CA restaurant, Edgar's at Quail, features a casual elegance with its indoor and outdoor fireside dining located alongside the natural backdrop of the golf course and Santa Lucia Mountains.
Edgar's at Quail is proudly guided in the principles of sustainability by the following affiliations:
TRY OUR BRAND NEW LUNCH, DINNER & DESSERT MENUS!
HOURS OF OPERATION
Lunch served daily from 11:00am - 5:00pm
Dinner served nightly from 5:00pm - 8:00pm
Happy Hour nightly from 4:00pm-6:00pm. 20% Discount off Pub Menu. Applicable in bar area only. No other discounts apply. Click here to view our brand new Pub Menu.
Please note that effective Sunday, October 13, 2013, Edgar's will no longer be open at 9:00am for Sunday Brunch. Edgar's will open at 11:00am offering its lunch menu with the complement of a Sunday lunch special from Chef Kenneth Macdonald.
For reservations please call 831.620.8910.
Or make a Table Reservation Online