Easter Brunch at Quail

Enjoy a three-course pre fixe Easter Brunch menu with decadent dessert served family style accompanied by fun-filled activities for the kids and an appearance by the Easter Bunny! To make a reservation please call 831-620-8860 or Food and Beverage Assistant Manager Mindy Blundell at 831-717-7439.

MAKE A RESERVATION

Sunday, April 9 | 11:00am - 3:00pm
$79++ per person, $39++ per child (10 and under)

Eggciting Schedule of Festivities For
Registered Brunch Guests:

Easter Bunny to Hop Around Brunch throughout the Day
10:30am: Egg Hunt for the Kids
11:00am to 3:00pm: Easter Egg Decorating
3:00pm: Egg Hunt for the Kids

Menu

Sliced Fruit Plate and Assorted Pastry Basket
For Each Table

STARTERS (choice of one)

Grilled Caesar Salad (GF and Vegetarian option available)


Charred Romaine, Boquerones, Crouton Crumbles, Parmesan Crisp, Caesar Dressing


Crispy Artichoke Salad (GF) (Vegetarian)


Arugula, Parsley, Preserved Lemon, Parmesan, Black Garlic Aioli


Thai Shrimp Cakes


Green Papaya, Carrots, Daikon Radish, Cabbage, Cilantro, Lime & Chili Vinaigrette


Avocado Toast


Toasted Seeded Loaf, Za’atar Butter, Avocado, Radishes, Cherry Tomatoes


Chilled Overnight Oats


Almond Milk, Chia Seeds, Apples, Bananas, Kiwi, Strawberries,
Toasted Pine Nuts



ENTREES (choice of one)


Brioche French Toast


Mixed Berry Compote, Whipped Cream, Vermont Syrup


Valley Frittata (Vegetarian) (GF)


Choice of Whole Egg or Egg Whites

Spinach, Tomatoes, Mushrooms, Onions, Bell Peppers, Jack Cheese
Choice of Country Potatoes or Spring Salad

Lobster Benedict (GF Available)


Charred Avocado, Arugula, Bell Peppers, Choron Sauce

Choice of Country Potato or Spring Salad


Open-Faced Steak and Fried Egg Sandwich


8oz. N.Y., Seeded Garlic Bread, Arugula, Caramelized Onions, Mushrooms, Au Poivre

Choice of Country Potato or Spring Salad


Roasted Lamb Loin


Fregola, Kale, Leeks, Brassicas, Cucumber Raita


Gilled ½ Chicken


Spinach, Bacon, Country Potatoes, Natural Jus



DESSERT


Lemon Cheesecake


Graham Cracker Crust


Mini Berry Tarts


Fresh Berries, Bavarian Cream


Classic Carrot Cake


Cream Cheese Frosting


Mini Chocolate Pot de Crème


Rosemary Hazelnut Brittle


Assorted House-Made Cookies


Chocolate Chip, Snickerdoodle, Oatmeal Raisin

Kids Menu 39++
(12 and under)


French Toast Sticks


Fresh Berries, Vermont Syrup


Buttermilk Pancakes


Fresh Berries, Vermont Syrup, Whipped Butter


Grilled Cheese Sandwich
Watsonville Sourdough, White Cheddar Cheese,
French Fries or Sliced Apples

Cheeseburger
Angus Beef, Patty, White Cheddar Cheese, Brioche Bun, French Fries or Sliced Apples

Cavatappi Pasta
Angus Beef, Patty, White Cheddar Cheese, Brioche Bun, French Fries or Sliced Apples