Our Monterey Peninsula hotel features the freshest and finest locally sourced farm-to-fork dining options and a wide-variety of lively events and entertaining activities to be enjoyed by all! Click the sections below to see current and upcoming dining and special event offers, packages, special pricing and more.
The last Saturday of each month, join us in Waypoint Bar + Kitchen from 6:00pm to 9:00pm for a three course prix fixe menu presented by Executive Chef Brian Kearns featuring a choice appetizer, entree and dessert.
Swing into the New Year with great golf offers!
Quail Lodge & Golf Club welcomes you to partake in your personal Quail Moto Rally Experience!
Join us at Edgar's each Friday from 5:00-9:00pm for Cioppino Night.
Quail Lodge & Golf Club now offer gift cards. This Carmel, California hotel offers onsite dining beautiful golf course and luxurious accommodations.
Every Thursday night is Prime Rib Night at Edgars! Enjoy an Old Fashioned Marinated Black Angus Prime Rib served with Local Organic Vegetables and Gratin Potatoes. 14 oz for $38 or 8 oz for $27.
