Experience Fine Dining in Carmel
Covey Grill
Premium quality ingredients and culinary expertise combine at Covey Grill to result in a diverse, chef-driven menu that highlights the region's local bounty. One-of-a-kind lakeside settings lend an air of elevated elegance to the dining experience, resulting in evenings that perfectly cap off days of serene relaxation.
For more information please call 831-620-8860.
Join Us
- Barista Daily: 6:30am -10:30am
- Breakfast Daily: 7:00am – 10:30am
- Covey Bar Service: Monday-Thursday, 4pm – 9pm, Friday-Saturday, 4pm -10pm
- Covey Bites: Thursday-Saturday, 4pm-5pm
- Covey Dinner: Wednesday – Saturday, 5pm-9pm
As Good As It Looks
- Bites Menu
- Covey Grill Dinner Menu
- Covey Grill Bar Menu
Our Menus
Bites
pink peppercorn and shallot mignonette
pumpkin seed furikake, pepper aioli
ricotta, harissa aioli
smoked onion soubise, mustard relish
chef’s curated selection of domestic & imported cheese and charcuterie
roasted red peppers
Appetizers & Shareables
spring legumes and sunchokes
pink peppercorn and shallot mignonette, lemon sorbet
shallot and lemon vinaigrette, egg custard, parmigiano
pumpkin seed furikake, pepper aioli
crisp prosciutto & buttermilk
ricotta, harissa aioli
chef’s curated selection of domestic & imported cheese and charcuterie
serrano, mirin
whole leaf romaine, parmigiano, sourdough crisp
whole leaf romaine, parmigiano, sourdough crisp
roasted red peppers
smoked onion soubise, mustard relish
Entrées
house blend ground beef, bacon marmalade, marin triple crème brie, bread and butter pickles, beer battered fries
white and dark meat, spring beans and onions, jus
parmigiano, brown butter
fennel and pepita seed gremolata, salsa verde & white wine sauce
allium sofrito, jerusalem artichoke
minestrone broth, spring vegetables, prosciutto & onions
Prime Cuts
served with heirloom root pave, confit shallots, rapini, and jus
Cocktail of the Month
beach bar rum, blue curacao, pineapple juice, lemon lime soda, gummy sharks
Specialty Cocktails
basil hayden bourbon infused with organic blackberries, blood orange bitters, brown sugar blackberry simple syrup, dehydrated blood orange
casamigos mezcal, agave, orange bitters, angostura bitters
rosé vodka, strawberry purée, strawberry simple syrup, lemon juice, sparkling lemonade
bulleit rye whiskey, matcha, simple syrup, aquafaba, lemon juice
select aperitivo, pineapple juice, prosecco
milagro tequila, triple sec, orange juice, lemon-lime soda, black lava salt rim
Specialty Mocktails
strawberry purée, ginger beer, lime juice
house-made lavender and spirulina simple syrup, lemon juice, sparkling lemonade
seedlip agave liqueur, house-made hibiscus simple syrup, lime juice, club soda, black lava salt rim
dark cane spirit, ginger beer
Sparkling & Champagne
California
California
Champagne, France
Champagne, France
Rosé
2021, Paso Robles
2020, Côtes De Provence
Sauvignon Blanc
2023, Carmel Valley
2021, Central & North Coast
2022, Marlborough
2022, Napa Valley
Chardonnay
2022, Santa Lucia Highlands
2022, Monterey County
2022, Monterey County
2022, Carneros
2022, Napa Valley
2019, Carneros
2021, Napa Valley
2019, Burgundy France
Cabernet Sauvignon & Red Blends
2021, Red Blend Paso Robles
2021, Allomi Cabernet Sauvignon, Napa Valley
2021, Cabernet Sauvignon, Paso Robles
2019, Cabernet Sauvignon, Alexander Valley
2018, Red Blend, Napa Valley
2019, Cabernet Sauvignon, Oakville
Marinus 2014, Red Blend, Carmel Valley
2018, Unfiltered Cabernet Sauvignon, Napa Valley
2020, Cabernet Sauvignon, Napa Valley
2021, Cabernet Sauvignon, Napa Valley
2020, Toscana, Italy
2021, Cabernet Sauvignon, Napa Valley
Pinot Noir
2020, Tri County
2021, Monterey
2021, Santa Lucia Highlands
2022, Sonoma Coast
2021, Santa Lucia Highlands
2021, Las Alturas, Santa Lucia Highlands
2021, Freestone, Sonoma Coast
More Reds
2020, Argentina
2020, Rhone, France
Draft Beer
Tropical Ipa, Alvarado Brewing Company
American Pilsner, Alvarado Brewing Company
Hefe Weissbier
Lager, Dust Bowl Brewing Company
Covey Grill has a corkage fee of $25 per 750ml bottle, with a limit of two 750ml bottles per table.
Specialty Cocktails
basil hayden bourbon infused with organic blackberries, blood orange bitters, brown sugar blackberry simple syrup, dehydrated blood orange
casamigos mezcal, agave, orange bitters, angostura bitters
rosé vodka, strawberry purée, strawberry simple syrup, lemon juice, sparkling lemonade
bulleit rye whiskey, matcha, simple syrup, aquafaba, lemon juice
select aperitivo, pineapple juice, prosecco
milagro tequila, triple sec, orange juice, lemon-lime soda, black lava salt rim
Cocktail of the Month
beach bar rum, blue curacao, pineapple juice, lemon lime soda, gummy sharks
Specialty Mocktails
strawberry purée, ginger beer, lime juice
house-made lavender and spirulina simple syrup, lemon juice, sparkling lemonade
seedlip agave liqueur, house-made hibiscus simple syrup, lime juice, club soda, black lava salt rim
dark cane spirit, ginger beer
Culinary Delights
garlic and lemon aioli
parmigiano, spicy aioli
whole leaf romaine, caesar dressing,
parmigiano, crouton crisp
add shrimp +9, grilled chicken breast +8, grilled flank steak +14
marsala sauce, arugula salad with simple vinaigrette, parmigiano reggiano
candied walnuts, pears, prosciutto, toasted baguette
two 1/4 lb. wagyu patties, cheddar cheese, chimichurri,
shredded lettuce, tomato, pickles, french fries
add avocado +3, bacon +3, fried egg +3
flank, green peppercorn sauce, fried shallots
house-made bolognese, parmigiano reggiano
GF = GLUTEN FREE VG = VEGETARIAN GFA = GLUTEN FREE AVAILABLE VGA = VEGETARIAN AVAILABLE